This Amazonian super-plant, widely consumed in South America, is only a matter of time before becoming the new American sensation. If you’ve heard of it, you’ve heard about its super quantities of vitamins, minerals, and enzymes.  Four times more vitamin A or beta-carotene than carrots. More vitamin C than oranges. Two times the protein in milk. Several times more potassium than banana. If the world consumed this plant regularly, it would cure anemia due to its iron count. Large quantities of zinc. Yada, yada, yada. Why not be ahead of the game, in The States? Moringa benefits, the crash course.

MORINGA | Aids digestion | stimulates immune system | essential amino acids | can be used to purify water | protects liver and kidneys | anti-bacterial | provides ample energy | increases mother’s breast milk | promotes the feeling of well-being | anti-aging | contains 90 nutrients and 46 types of antioxidants

Potentially worth 1 Tbls in your daily smoothie?